Fig And Pear Jam Recipe. Highlighting the sweet freshness of autumn figs and pears, this jam is a fall favorite. this fig jam recipe is made with fresh ripe figs and spiced with the warm spices of cardamom, cinnamon, ginger and nutmeg for a perfect fall treat. autumn jam with pears, mission figs, and cinnamon recipe. this autumn mission fig jam recipe with pears and cinnamon is the ultimate in seasonal comfort. 4 ripe but firm pears, peeled, cored and diced. Combine lemon juice, figs, pears and sugar in a large heavy based saucepan and stir over low heat until sugar has dissolved a little. Warming cinnamon and tender pears play off the earthy sweetness of the figs, making for the ultimate fall breakfast. Instructions are included for water bath canning. Wash and dry the figs and remove the stems, half or quarter figs if they are large. Peel 4 large strips of peel from the lemon and juice; Tart orange provides a touch of zip, while just a hint of cinnamon adds warmth for those shorter, cooler evenings.
from www.sbcanning.com
Wash and dry the figs and remove the stems, half or quarter figs if they are large. Instructions are included for water bath canning. this autumn mission fig jam recipe with pears and cinnamon is the ultimate in seasonal comfort. Warming cinnamon and tender pears play off the earthy sweetness of the figs, making for the ultimate fall breakfast. this fig jam recipe is made with fresh ripe figs and spiced with the warm spices of cardamom, cinnamon, ginger and nutmeg for a perfect fall treat. Highlighting the sweet freshness of autumn figs and pears, this jam is a fall favorite. autumn jam with pears, mission figs, and cinnamon recipe. Peel 4 large strips of peel from the lemon and juice; 4 ripe but firm pears, peeled, cored and diced. Combine lemon juice, figs, pears and sugar in a large heavy based saucepan and stir over low heat until sugar has dissolved a little.
Fig Jam homemade canning recipes
Fig And Pear Jam Recipe Combine lemon juice, figs, pears and sugar in a large heavy based saucepan and stir over low heat until sugar has dissolved a little. this fig jam recipe is made with fresh ripe figs and spiced with the warm spices of cardamom, cinnamon, ginger and nutmeg for a perfect fall treat. this autumn mission fig jam recipe with pears and cinnamon is the ultimate in seasonal comfort. Highlighting the sweet freshness of autumn figs and pears, this jam is a fall favorite. Wash and dry the figs and remove the stems, half or quarter figs if they are large. Peel 4 large strips of peel from the lemon and juice; Instructions are included for water bath canning. Warming cinnamon and tender pears play off the earthy sweetness of the figs, making for the ultimate fall breakfast. autumn jam with pears, mission figs, and cinnamon recipe. 4 ripe but firm pears, peeled, cored and diced. Tart orange provides a touch of zip, while just a hint of cinnamon adds warmth for those shorter, cooler evenings. Combine lemon juice, figs, pears and sugar in a large heavy based saucepan and stir over low heat until sugar has dissolved a little.
